Chunky Monkey Pancakes

"I love banana pancakes and my daughter loves chocolate chip pancakes, so we came up with this yummy recipe to make us both happy! Serve with a dollop of soft butter, a sprinkle of powdered sugar, sliced bananas, and whipped cream with a side of butter pecan or maple syrup."

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Total Time
17mins
Prep 8 mins
Cook 9 mins
Ingredients
8-12
  1. 1 cup all-purpose flour 2 teaspoons baking powder 1 teaspoon baking soda 1/4 teaspoon salt 3/4 cup skim milk 3 tablespoons butter .
  2. melted 2 eggs .
  3. Eggs Large White .
  4. $1.79 - expires in 2 days .
  5. 1 tablespoon white sugar 1 teaspoon vanilla extract 1 large banana .
  6. diced 1/2 cup miniature semisweet chocolate chips 1/4 cup chopped pecans .
Directions
  1. Combine flour .
  2. baking powder .
  3. baking soda .
  4. and salt in a large bowl. Set bowl aside. In a separate bowl .
  5. whisk together the skim milk .
  6. melted butter .
  7. eggs .
  8. sugar .
  9. and vanilla. Make a well in the center of the dry ingredients and stir in the wet ingredients .
  10. being careful not to over mix the batter. Gently fold in the banana .
  11. chocolate chips .
  12. and nuts. .
  13. Heat a large skillet over medium heat .
  14. and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet .
  15. and cook until bubbles appear on the surface. Flip with a spatula .
  16. and cook until browned on the other side. .
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